Put a Little South in Your Mouth

  • Shrimp & Grits

    Spice seared Gulf shrimp over cheesy grits with andouille sausage and tasso ham gravy topped with green onions.

    —- just $ 13 —-
  • Bourbon Chicken

    Bourbon glazed chicken served over white rice and topped with scallions.

    —- just $ 10 —-